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Hanna Introduces . . . The French Fry
Vendor
Hot Air, not hot oil.
The French Fry Vendor does not
cook with hot oil.
It
utilizes an impingement style oven, which cooks
delicious real French fries with in just 35 seconds
(cooking time only Time Saver.)
Offering a hot tasty snack satisfies today's consumer
time constraints and eliminates the need for your
consumers to leave the vend area to find hot fries.
Real French Fried Potatoes.
Vend Fries are not deep-fried in the machine.
The patented hot air cooking process results in
20% less fat than traditional fast food fries.
� Real French Fried Potatoes
� Coin-to-Cup Vend Cycle is 45 Seconds
� Patented System Cooks with Hot Air, not Hot Oil
� 20% Less Fat Than Traditional Fast-Food Fries
� Microprocessor Controlled Diagnostics
� Holds Approximately 150 Servings of Delicious French Fries
� Self Cleaning Impingement Style Oven

Hanna sells vending and
related equipment at factory direct wholesale
prices
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